Services

Member Services

Committee

The Member Services Committee is always looking for ways to enhance and enrich the membership experience. Its duties include revision of the benefits package and the investment schedule. In addition, it is responsible for any member-related special events such as the Annual Membership Meeting and networking events.

Officers

Committee

Officers Committee members are the officers of the Board of Directors and the board attorney. Their primary duties center on the operating structure of the chamber to include budget recommendations, financial oversight, ethics and business practices and personnel matters.


To contact our Board of Directors, please click the name to email:


James Wagoner - President

Candace Vaughn - Vice-President

Holly Rector - Treasurer

Jennie Stucchio - Secratary

Kim Osborne - Board Attorney

Smoke on the Mountain

Committee

The Chamber hosts on the third weekend of each July, the Smoke on the Mountain Barbecue Championship. This Committee oversees the event planning and coordination.

For more information visit our Website


To contact our Committee Leaders, please click the name to email:


BBQ Committee Contact

Laura Whitt

276-236-2184

bbq@twincountychamber.com


RIBBON CUTTINGS

If you would like to host a ribbon cutting, please fill out the form below and we will be in touch with you within 24 hours! The Chamber will provide the large scissors and ribbon! We invite the local elected officials, newspaper staff, and Chamber Members!

Grant Writing Workshop

Join us on Thursday, March 27th for our Grant Writing Workshop! It will be held in the Conference Room at Crossroads Institute: 1117 E Stuart Drive, Galax, VA 24333. Please sign up by filling out the form below:

Specific committee responsibilities are available at the Chamber Office or email us for details.

Cana | Elk Creek | Fries | Galax | Hillsville | Independence | Whitetop

2020 Ⓒ Kate, Ink

Twin County Chamber of Commerce

1117 E Stuart Drive Suite 153

Galax, Virginia 24333

(276) 236-2184